We are located at
196 Danbury Road,
(Route 7), in
Wilton, Connecticut.
We are normally open for retail from 9am to
12 noon every day except Tuesdays.
Please call to check for other times:
(203) 762-9595.
You can email us at info@wavehillbreads.com
Natural French Bread
Crusty and Chewy
Traditional Tools and Equipment
Wave Hill Bread is made from unbleached wheat flour, organic spelt and organic rye berries milled at the bakery for each batch, sea salt, yeast. There are no nuts, eggs, or dairy products in the production area of the bakery.
Try our Lemony-Thyme Croutons on gazpacho or tomato soup and
JUST CRUST The Antioxidant Chip (NAKED, CURRY, or HOT PEPPER) with hummos!
FARMERS' MARKETS OPEN NOW
MADISON
Church Green
Friday 3 to 6
WESPORT
Imperial Avenue
Thursday 10 to 2
WEST HARTFORD
Lasalle Street Lot
Saturday 9 to 1