Traditional Plain Croissants

There is something so satisfying about a simple plain croissant. The layers, the flaky outside crust, the melt-in-your-mouth buttery center, Toasted, with jam, with peanut butter, with Nutella, as a breakfast sandwich, or as is; whichever you prefer. Our hand-shaped croissants are as delicious and fresh as you could ever imagine. 

Come see us at 30 High Street in Norwalk, CT for this wonderful treat. Trust us - you will not regret it!

The best bread on the East Coast.
— Michael and Jane Stern of Roadfood.com and The Splendid Table on NPR