Our hand-shaped croissants are carefully made with king arthur artisan bread flour, sugar, butter, salt, and yeast. 

The three day process starts with the mixing of the dough to hand shaping each and every croissant.

Our croissants are inspired by american and european traditions.

Variations: traditional, pan au chocolate, almond, and monkey bread.


Chocolate Chip

Oatmeal Raisin


Ginger Molasses